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Chungjungone sunchang ssamjang
It is very tasty with rich garlic and sesame seasoning. It goes well with any kind of dish (meat, raw fish, vegetable, cooked rice or meat wrapped in vegetable leaves).
Dip meat or vegetables in ssamjang or top it on rice or meat wrapped in vegetables. Ssamjang is widely used for food wrapped in vegetables, seasoning greens, stir-fried rice with ssamjang, dressing, spicy pork stir fry.